As anyone who spends more than 2 minutes around me knows, I work out with this insanely enthusiastic (and effective) trainer named Sheila. She’s like the most peppy, friendly, masochistic drill instructor ever. And I’ll be honest, I’m a little bit scared of her. So when she announced that she was doing this pedometer challenge thingy and then said that I BETTER BE PARTICIPATING, I strapped on the pedometer and dutifully kept track of all my prancy steps for a week. (She also bribed me with the possibility of a free month’s worth of workouts so it was totally worth it.)
There was just one little thing; I also had to enter my starting and ending weight on the tracking sheet. Now see, I don’t care about Sheila knowing how much I weigh because hell, I started working out with her 3 weeks after my surgery so she knows where I started from. So yesterday on my way out I tossed it on the scanner and emailed it to my personal address so I could send it on to Sheila. Except it never got to my personal email address because duh, it’s only set up to send things to email addresses on the network.
Instead, it printed out a nifty little scan of the tracking sheet, complete with my email address and yes, my starting and ending weights. And this morning, I found it sitting face up right on top of the copier. The copier that everyone in the company uses, that everyone walks by a million times a day. The onlything that could have made it even MORE AWESOME is if someone had been nice enough to highlight the weight numbers and then stuck it on the bulletin board in the kitchen.
Oddly, I was less embarrassed about the whole thing than I would have expected. Rather than a panicky “OMG THE NUMBER!! THE NUMBER IS OUT THERE!!I DIE NOW!” the thought that crossed my mind was “Wow, I’m a dumbass. Meh.” And then I went back to my coffee and the intricate little tables I needed to re-create for some FDA documents today.
Apparently, somewhere along the way, that whole “the number on the scale is just a number” thing has gotten into my brain and I finally, FINALLY believe it, and that is awesome. (Alternatively, I just hadn’t had enough coffee for my panic response to kick in correctly, but I’m going to claim it as a victory over My Issues anyway!)


Cornbread is not that difficult of an idea, really. But for some reason it decides to do whatever it wants when I make it. Sometimes it’s too dense and sometimes it’s too sweet or too salty, or it cooks up too moist. But today, it was perfect. Just fluffy enough and crispy on the edges and hot so the butter melted right into it.
Okay I’ll admit that the applesauce? Is totally super easy and I have no idea why I don’t make it more often. I mean really, the hardest part was peeling all the damn apples, and even that wasn’t that bad since last year I finally gave in and bought a decent peeler. Anyway, now I have chili and cornbread to look forward to for lunch tomorrow, and homemade applesauce with Fage yogurt for breakfast. And I am absurdly satisfied with myself over it.



